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home	Breakfast Breakfast Table Chef Attended Omelet Station: Eggs, Egg Whites, Egg Beaters, Salsa, Cheddar Cheese, Pepper Jack Cheese, Goat Cheese Peppers, Onions, Tomatoes, Spinach, Sliced Mushrooms, Ham, Sausage and Turkey Sausage ~per person INVIGORATING BREAKFAST TABLE ESSENTIAL BREAKFAST TABLE Chef Attended Pancake Station: Warm Buttermilk Pancakes, Michigan Maple Syrup, Berry Compote Whipped Cream, Chocolate Chips, Fresh Berries, Bananas, Cinnamon and Powdered Sugar ~per person LAVISH CONTINENTAL Chef Attended French Toast Station: Warm French Toast, Michigan Maple Syrup, Berry Compote Whipped Cream, Dark Chocolate Chips, Fresh Berries, Cinnamon and Powdered Sugar ~per person Simple Beginnings Personalized Breakfast Sandwiches Choice of: Sausage, Egg and Cheddar Cheese Biscuit Turkey Sausage, Egg and Cheddar Cheese Croissant Ham, Egg and Cheddar Cheese on English Muffin Swiss Cheese, Avocado and Tomato on Spinach Wrap ~per item Smoothie Bar- Choice Of: Blueberry, Pomegranate, Banana and Coconut Water Kale, Spinach, Banana, Mango and Cinnamon Strawberries, Banana, Pomegranate and Coconut Milk ~per person Hard Boiled Eggs ~per person Granola Bars ~per person Selection of Handcrafted Pastries and Breads ~per dozen Detroit Bagels and Cream Cheese (Strawberry, Jalapeno & Chive, Plain) ~per dozen Build.Your.Own.Parfait (Greek Vanilla Yogurt Bar with Toppings) ~per person French Toast Bread Pudding or Pancakes with Warm Maple Syrup ~per person Lavish Array of Fresh Berries and Hand Cut Assorted Fruit ~per person Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea Plated Breakfast Bagel and Lox: New York Style “Everything” Bagel with Cold Smoked Salmon, Whipped Dill Cream Cheese, Whole Fresh Fruit, Granola Bar and Orange Juice ~per person breakfast classic griddle classic Chicken Salad Croissant: Buttered Croissant with Fried Chicken, Peas and Truffled Honey Mustard, Whole Fresh Fruit, Granola Bar and Orange Juice ~per person Chilled Southwest Burrito: Chorizo with Cheddar Cheese, Hard Boiled Eggs, Peppers and Onions on a Spinach Tortilla Wrap Served with a Side of Salsa, Whole Fresh Fruit, Granola Bar and Orange Juice ~per person Brunch Brunch Breakfast - Sustainable Options EXECUTIVE CONTINENTAL BREAKFAST
Breaks Morning Break ESSENTIAL BEVERAGE BREAK Energize Thrive Vitalize Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Tazo Herbal Tea ~per gallon Afternoon Break Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Chips and More AFTERNOON SWEET N SALTY HEALTH NUT ENERGY BAR BAR BOWL DIP-ABLES CANDY SHOP FRESH FROM THE BAKERY COOKIE JAR BREAK SMOOTHIE BREAK AUTUMN IN MICHIGAN Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Tazo Herbal Tea ~per gallon State Fair All Day Break Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person SMART ALL DAY BREAK Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Tazo Herbal Tea ~per gallon Break - Sustainable Options	Lunch Chilled Lunch Table SANDWHICH BOARD BUILD YOUR OWN DELI Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person CREATE YOUR OWN SALAD Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon LUNCH TABLE DESSERT SELECTIONS: FRESH BAKED COOKIES Signature Cookie: Blueberry White Chocolate Macadamia STRAWBERRY SHORTCAKE ON THE ROCKS Fresh Strawberries and Whipped Cream Served over Pound Cake CHOCOLATE BROWNIE MARTINI Chilled Chocolate Mousse Served with Fresh Baked Brownie Bites NEW YORK STYLE CHEESECAKE Seasonally Assorted Toppings Choice of: Soup Du Jour Five Onion Bisque with Parmesan Crostini Tomato Basil Wild Mushroom Bisque Broccoli Cheddar ~per person Hot Lunch Table SOUTHFIELD TABLE Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle JUST SOUTH OF SOUTHFIELD TABLE Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon LUNCH TABLE DESSERT SELECTIONS: FRESH BAKED COOKIES Signature Cookie: Blueberry White Chocolate Macadamia STRAWBERRY SHORTCAKE ON THE ROCKS Fresh Strawberries and Whipped Cream Served over Pound Cake CHOCOLATE BROWNIE MARTINI Chilled Chocolate Mousse Served with Fresh Baked Brownie Bites NEW YORK STYLE CHEESECAKE Seasonally Assorted Toppings SIMPLICITY TABLE ITALIAN EXPERIENCE WESTIN TACO BAR PICNIC PARTY Choice of: Soup Du Jour Five Onion Bisque with Parmesan Crostini Tomato Basil Wild Mushroom Bisque Broccoli Cheddar ~per person Chilled Plated Lunch Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Tazo Herbal Tea ~per gallon LUNCH TABLE DESSERT SELECTIONS: FRESH BAKED COOKIES Signature Cookie: Blueberry White Chocolate Macadamia STRAWBERRY SHORTCAKE ON THE ROCKS Fresh Strawberries and Whipped Cream Served over Pound Cake CHOCOLATE BROWNIE MARTINI Chilled Chocolate Mousse Served with Fresh Baked Brownie Bites NEW YORK STYLE CHEESECAKE Seasonally Assorted Toppings FRESH SWEETENED FRUIT SALAD Assorted Fruits and Berries with Sugar STEAK NICOISE SALAD CLASSIC CHICKEN CAESAR SALAD ROAST BEEF ROUNDUP SANDWICH THE DETROITER SANDWICH TRIO SALAD COBB SALAD Choice of: Soup Du Jour Five Onion Bisque with Parmesan Crostini Tomato Basil Wild Mushroom Bisque Broccoli Cheddar ~per person Hot Plated Lunch Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon LUNCH TABLE DESSERT SELECTIONS: FRESH BAKED COOKIES Signature Cookie: Blueberry White Chocolate Macadamia STRAWBERRY SHORTCAKE ON THE ROCKS Fresh Strawberries and Whipped Cream Served over Pound Cake CHOCOLATE BROWNIE MARTINI Chilled Chocolate Mousse Served with Fresh Baked Brownie Bites NEW YORK STYLE CHEESECAKE Seasonally Assorted Toppings FRESH SWEETENED FRUIT SALAD Assorted Fruits and Berries with Sugar SALAD OR SOUP SELECTION BISTRO GRILLED SIRLOIN GREEN TEA LAQUERED SALMON GRILLED MAHI GRILLED CHICKEN MARBELLA SMOKED GOUDA CHICKEN VEGETABLE CURRY NOODLES WILD MUSHROOM AND SPINACH STRUDEL Choice of: Soup Du Jour Five Onion Bisque with Parmesan Crostini Tomato Basil Wild Mushroom Bisque Broccoli Cheddar ~per person Grab and Go Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Market Lunch Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon Lunch - Sustainable Options IRON STEAK PITA Granny Smith Apple Crisp – Michigan Grown Granny Smith Apple Crisp with Cinnamon Oatmeal Crumble Drizzled with Sanders Caramel ~per person AMISH RAISED CHICKEN CHICKEN PICCATA
Reception Reception Table Seafood Display Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person pepper encrusted beef tenderloins SLOW ROASTED PRIME RIB HICKORY SMOKED BEEF BRISKET IN HOUSE SMOKED TURKEY BREAST HONEY BROWN SUGAR GLAZED HAM Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon SMOKED SALMON DISPLAY SUSHI BAR ICED SEAFOOD DISPLAY ARTISAN CHEESE DISPLAY FRESH FRUIT DISPLAY FRESH VEGETABLE DISPLAY GRILLED VEGETABLE DISPLAY PICKLED VEGETABLE AND OLIVE DISPLAY EUROPEAN ANTIPASTO DISPLAY SIGNATURE SWEETS DISPLAY Cold Canapés Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Traditional Tomato Basil Bruschetta on Garlic Parmesan Crostini $2 Whipped Goat Cheese and MI Cherry & Pecan Pesto on Crostini $2.75 Apple and Brie Cheese Bites $2.25 Spicy Gazpacho Shooters with Cucumber, Tomato and Spices $2.50 Olive and Manchego Skewers $3 Mozzarella and Tomato Kabobs Drizzled with Balsamic Glaze and Fresh Basil $3 Fruit Kabobs with Citrus Honey Yogurt Dip $3 Prosciutto Wrapped Asparagus with Balsamic Glaze $3 Chilled, Blackened Beef Tenderloin with Roasted Red Pepper Relish on Crostini $3.50 Ahi Tuna Ceviche in Endive Cups with Avocado Mousse $5 Smoked Shrimp with Spicy Cilantro Crème Fraiche in Filo Cup $3 Jumbo Shrimp Cocktail Shooters with House Made Cocktail Sauce $5 Mini Bagel with Fresh Smoked Salmon and Dill Cream Cheese $4 Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon Hot Canapés Crab Cakes with Coastal Seasoning Served with Sriracha Remoulade $5.00 Seared Salmon Skewers Served with Chipotle Mayo & Lemon $5.00 Great Lakes Walleye on a Stick Lightly Beer Battered and Seasoned $5.00 Shrimp Tempura Served with Thai Chili Sauce $5.00 Coconut Shrimp with Pina Colada Sauce $3.50 Sauteed Shrimp Scampi Skewer with Lemon and Butter $7.00 Smoked Chicken Wings with Hot Sauce or BBQ Sauce $2.75 Grilled Chicken Skewers with Artichoke and Kalamata Olive and a Citrus Glaze $4 Sesame Chicken Tender Skewer with Mango Dipping Sauce $2.25 Cashew Chicken Spring Rolls with Spicy Plum Sauce $3 Southwestern Chicken Tortilla Cups $3 Buffalo Chicken Spring Rolls with Blue Cheese $3 Shortrib Fig & Bleu $4 Beef Wellington with Mushroom Duxelle Wrapped in Puff Pastry $4.50 Burger Sliders with Mango Ketchup on a Pretzel Slider $4.75 Bacon Wrapped Scallops with Sesame Soy Glaze $2.50 Bacon Wrapped Water Chestnuts $1.50 Classic Mini Rueben Bites with Thousand Island Dressing $3 Honey Sriracha Beef Meatball $1.50 Korean Steak Taco $2.75 Adobo Pineapple Carnitas $2.75 Lollipop Lamb Chops with Mint Demi $6 Jumbo Stuffed Mushrooms- Choice of: Sausage, Turkey, or Vegetables $3 Vegetable Samosa with Curry Served and Tzatziki $2.75 Vegetarian Pot Stickers with Teriyaki Glaze $2.25 Parmesan Breaded Artichokes with a Light Goat Cheese Filling & Marinara $3 Asiago Asparagus Wraps $2.25 Spanakopita-Light Pastry Spinach & Feta Cheese Triangles $2.50 Mushroom Duxelle Bites with Herb Cream Cheese Dip $3 Raspberry Brie en Croute $3 Spicy Street Corn & Crab $3 Andouille Cheese Fritter $3 Caribbean Risotto Cake $2.75 SPINACH AND ARTICHOKE DIP A Warm Blend of Creamy Spinach, Tender Artichokes and Melted Cheese Served with Toasted Crostini $4 per person HOT MARYLAND CRAB DIP Smooth Cream Cheese, Melted Cheese and Flakey Crab Meat Served with French Baguettes, Crostini and Gourmet Crackers $5 per person Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon Action Stations Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Salad Martini Bar Asian Stir Fry Pasta Bar Fajita station Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon Reception - Sustainable Options	Dinner Dinner Table Dinner Table Starters Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person Inspired Dinner Table Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon Sophisticated Dinner Table SOUP UPGRADE Onion Bisque Tomato Basil Butternut squash Crab Bisque with Sherry Reduction ~per person DINNER TABLE CANAPES Selection of 3 $12.00 per guest Selection of 4 $15.00 per guest Apple and Brie Cheese Bites Olive and Manchego Skewers Prosciutto Wrapped Asparagus with Balsamic Glaze Ahi Tuna Ceviche in Endive Cups with Avocado Mousse Coconut Shrimp with Pina Colada Sauce Grilled Chicken Skewers with Artichoke and Kalamata Olive and a Citrus Glaze Sesame Chicken Tender Skewer with Mango Dipping Sauce Southwestern Chicken Tortilla Cups Shortrib Fig & Bleu Bacon Wrapped Scallops with Sesame Soy Glaze Classic Mini Rueben Bites with Thousand Island Dressing Vegetarian Pot Stickers with Teriyaki Glaze Parmesan Breaded Artichokes with a Light Goat Cheese Filling & Marinara Raspberry Brie en Croute Select 2 or 3 of Chefs table Entrees Dessert MIX GRILL VIVO ITALIANO TEX-MEX MICHIGAN HOMESTYLE BUFFET SOPHISTICATED BUFFET DESSERT ACTION STATIONS All stations require a $175.00 uniformed chef attendant fee Please add a $5.00 per person charge for groups with 20 attendees or less BANANAS FOSTER Rum Caramelized Bananas Served over Pecan Praline Ice Cream PEACH COBBLER Peaches and Cream Served over House Made Cinnamon Sugar Biscuits and Vanilla Bean Ice Cream BOSTON COOLER Vernors Soda and Vanilla Ice Cream Plated Dinner Housemade Seasoned Potato Chips with Caramelized Onion Dip ~per person salad selection GRILLED FILET MIGNON BRAISED BEEF SHORT RIB NEW YORK STRIP CHICKEN MARBELLA FIVE-SPICE CRUSTED PORK CHOP GREEN TEA LAQUERED SALMON SEARED BASIL CRUSTED SALMON LEMON PEPPER COD SEASONAL RAVIOLI STUFFED PORTOBELLO FILET AND SHRIMP DUO FILET AND GRILLED SALMON DUO SALMON AND CHICKEN DUO DESSERT SELECTION Mixed Nuts or Chex Mix ~per bag Assorted Coke® Products and Bottle Water ~per bottle Starbucks Brewed Coffee, Decaffeinated Coffee and Teavana Herbal Tea ~per gallon SOUP UPGRADE Onion Bisque Tomato Basil Butternut squash Crab Bisque with Sherry Reduction ~per person DESSERT ACTION STATIONS All stations require a $175.00 uniformed chef attendant fee Please add a $5.00 per person charge for groups with 20 attendees or less BANANAS FOSTER Rum Caramelized Bananas Served over Pecan Praline Ice Cream PEACH COBBLER Peaches and Cream Served over House Made Cinnamon Sugar Biscuits and Vanilla Bean Ice Cream BOSTON COOLER Vernors Soda and Vanilla Ice Cream Dinner - Sustainable Options CHICKEN VERONIQUE STUFFED CHICKEN BREAST DESSERT SELECTION
Bar and Wine Cash Wine enhancements per person Chateau Grand Traverse Riesling Mia Dolcea Moscato d' Asti Banfi "La Rime" Pinot Grigio Edna Valley Chardonnay Echo Bay Sauvignon Blanc Bridlewood Pinot Noir Louis Martini Cabernet Penfolds Shiraz Gascon Malbec Blackstone Merlot familiar brands appreciated brands distinctive brands imported beers/specialty beers domestic beers other beverages Host Wine enhancements per person Chateau Grand Traverse Riesling Mia Dolcea Moscato d' Asti Banfi "La Rime" Pinot Grigio Edna Valley Chardonnay Echo Bay Sauvignon Blanc Bridlewood Pinot Noir Louis Martini Cabernet Penfolds Shiraz Gascon Malbec Blackstone Merlot Nuts & Such snack mix, goldfish, pretzels or potato chips ~per lb 15 peanuts, cashews or mixed nuts ~per lb 25 Sushi Bar california, spicy tuna, smoked salmon, barbecued eel vegetarian, wasabi, soy and pickled ginger^ ~per piece Cordial Bar di saronno amaretto, bailey's, romana sambuca, kahlua, grand marnier, frangelico, drambuie ~per drink familiar brands package appreciated brands package distinctive brands familiar brands appreciated brands distinctive brands Imported Beers/ specialty beers Domestic beers other beverages Specialty Bar Nuts & Such Snack mix, goldfish, pretzels or potato chips ~per lb 15 peanuts, cashews or mixed nuts ~per lb 25 mojito madness michigan brew pub sangria station modern martinis Wine wine - white Sparkling Sweet semi-dry dry wine - red Blush red wine	Packages Late Night Snacks All package dinners include your personal choice of seasonal vegetables and potato, warm rustic artisan rolls and butter, freshly brewed starbucks® regular and decaffienated coffee, tazo® hot tea selection and iced tea. four hour open bar selection Coney table All beef hot dogs with chopped onion, relish, chili, nacho cheese, sauerkraut, and house made chips HORS D'OEUVRES SELECTIONS Slider table Mini burgers with pickles, chopped onions, cheese, mustard, ketchup, and house made chips UPGRADED HORS D'OEUVRES Nacho Table Tortilla Chips with nacho cheese, diced tomato, diced onion, sliced jalapeno peppers, sour cream, & salsa Flatbread Pizza Station Chef's selection assorted housemade pizza SALADS ENTREE SELECTIONS Fry Bar Assorted types of French Fries with their accompaniments Intermezzo Individual Raspberry or lemon sorbet CLASSIC CHICKEN MARSALA Panko & Herb Crusted Chicken Delightful Desserts • Peiti Fors $32/dz • Fruit Tarts $32/dz • Fresh Fruit Kabobs $4/each • Mini Pastries & Dessert Bars $32/dz • Mini Cupcakes $36/dz • Cake Pops $38/dz • Chocolate covered strawberries $38/dz • Mini éclairs cup- whipped cream $36/dz • Mini crepes- strawberries & whipped cream $36/dz • Cappuccino Mousse shooters $36/dz • Assorted Flavors Mousse Shooters $36/dz • Mini brownie cup- chocolate sauce & whipped cream $36/dz • Mini chocolate rice crispy cup-chocolate sauce $36/dz • Berry parfait- granola & whipped cream $36/dz • Mini caramel éclairs- whipped cream & caramel sauce- $36/dz Dessert Display (4) Items from Dessert List above Boursin & Herb Stuffed Chicken Additional Hour of Familiar Bar Brands Appreciated Brands Bar Service Upgrade Bourbon: Jack Daniels Scotch: Dewars Vodka: Absolut Gin: Bombay Sapphire Whisky: Canadian Club Rum: Bacardi Brandy: Hennessey vs Tequila: Cuervo Gold GREEN TEA LACQUERED SALMON Roast Salmon Distinctive Brands Bar Service Upgrade Bourbon: Makers Mark Scotch: Johnnie Walker Black Vodka: Grey Goose Gin: Hendricks’s Whisky: Crown Royal Rum: Captain Morgan Brandy: Remy Martin vsop Tequila: 1800 Silver Sea Bass Coffee Station Starbucks® Coffee Service presented with Chocolate Shavings, Orange Zest, Cinnamon Sticks and Chocolate Straws Whipped Cream and Cubed Sugar Tazo® Teas BISTRO STYLE TOP SIRLOIN Pure Michigan Bar Liquor-Ugly Dog Rum, Valentine White Blossom Vodka, New Holland Pitchfork Whiskey, Valentine Woodward Bourbon, Valentine Liberator Gin, Grand Traverse True North Vodka, Zeppelin Bend Single Malt Whiskey, Cabresto Tequilla Wine- Grand Traverse Riesling & Chardonnay, Black Star Farms Pinot Nior & Sparking Beer- North Peak Diabolical IPA, Sagatuck Oval Beach Blonde, Cheboygan Blood Orange Honey ROSEMARY & GARLIC TENDERLOIN OF BEEF FILET MIGNON FILET MIGNON & CHICKEN DUET FILET MIGNON & SALMON DUET CHICKEN & SALMON DUET SEASONAL RAVIOLI GRILLED VEGETABLE NAPOLEON Soy Ginger Zucchini Fettuccini
Specialty Menus Spring/Summer sangria station authentic spanish sangria prepared with tangerines, meyer lemons and key limes ~per drink michigan brew pub a unique selection of hand crafter beer brewed in michigan ~per drink mojito cool off with the refreshing drink that came from Cuba prepared hand shaken with bacardi silver rum* ~per drink Top of the Mitten Lazy Summer Saturday Night Grill Fall/Winter flambae station choice of cherries jubilee or bananas foster* ~per guest Beaujolais nouveau available only in December and January a rare treat for the holiday season ~per btl snowshoe hot chocolate starbucks hot chocolate prepared with peppermint schnapps and topped with whipped cream and shaved peppermint bark ~per drink fall harvest franklin apple cider cider straight from the mill in franklin michigan prepared with myers dark rum and fresh spices served warm ~per drink Fall Harvest December Evenings sleigh ride Above and Beyond petit forte & cheese milange assorted individual desserts and regional specialty cheeses ~per guest cordial station based on 60 minute continous service ~per guest chaine dinner Holiday season of joy table 55 plated holiday options available upon request personalized holiday centerpieces and linens may be selected with your catering professional Beaujolais nouveau available only in December and January a rare treat for the holiday season ~per btl snowshoe hot chocolate starbucks® hot chocolate prepared with peppermint schnapps and topped with whipped cream and shaved peppermint bark ~per drink flambae station choice of cherries jubilee or bananas foster* ~per guest season of joy salads: choice of two oven roasted beet with frisee lettuce and spicey arugula.finished with toasted walnuts and blue cheese. champagne shallot vinaigrette farm fresh root vegetables and cracked wheat served with balsamic vinaigrette traditional caesar salad topped with anchovies and freshly grated parmesan cheese field lettuce with grated carrots, radishes, shaved shallots and tangerine basil vinaigrette inspired holiday entrees: choice of two sophisticated sides: choice of two joyful desserts On Site Specialty Events specialty events record your team event WII Eats Caprotti's Peddling Pasta instinctive creations


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